The Hospitality Programs Department is organizing an event that’s a big opportunity for those interested in the hospitality industry. It includes a career fair and an Open House at the Culinary & Event Center. The career fair will bring together students, job seekers, and industry leaders from various sectors like hotels, restaurants, event planning, tourism agencies, and hospitality management. It’s a chance to network, explore job options, and learn about industry trends.
The Open House at the Culinary & Event Center will showcase its cutting-edge facilities and capabilities, including state-of-the-art kitchens and versatile event spaces. This event, carefully planned by the Hospitality Programs Department, aims to connect individuals with career opportunities and showcase the practical side of hospitality education and industry practices. It’s an exciting opportunity that showcases the department’s commitment to talent development and industry advancement in hospitality and culinary arts.
Date: Wednesday, May 15, 2024
Time: 10 a.m. – 1 p.m.
Location: Culinary & Event Center
Hospitality Career Fair & CEC Open House (pdf)
Submitted by: Maria Montemagno
If you need accommodations to participate in this event, please contact the Accessibility Resources Office at aro@sunybroome.edu or 607-778-5150 to discuss your needs ASAP.
