Join the SUNY Broome Hospitality Programs Department for an evening of culinary demonstrations and a four course meal prepared by hospitality students.
Proceeds will support SUNY Broome students competing in future culinary competitions.
Location: Culinary & Event Center
Tickets can be purchased for $50 by calling +1 (607) 778-5082
Student Chef of the Year Fundraiser flyer (pdf)
Submitted by: Maria Montemagno