Cooking Class In the Student Village Hosted by Cornell Cooperative Extension Educator Naomi.
The classes occur in the Student Village Classroom 135 every Thursday in April from 3:30 p.m. – 5 p.m.
There is limited space due to supplies, so the event is first come first serve with a cap of 15 students being able to participate in each class.
The classes will teach students valuable cooking skills and recipes they can replicate in the dorms or at home.
Submitted by: Housing
Tags: Housing
